La Vie En Or

A CHEF’S TAKE ON A LUXURY SUMMER CHAMPAGNE ARMAND DE BRIGNAC CLAMBAKE IN THE HAMPTONS

A CHEF’S TAKE ON A LUXURY SUMMER CHAMPAGNE ARMAND DE BRIGNAC CLAMBAKE IN THE HAMPTONS - Armand de Brignac Champagne
A CHEF’S TAKE ON A LUXURY SUMMER CHAMPAGNE ARMAND DE BRIGNAC CLAMBAKE IN THE HAMPTONS - Armand de Brignac Champagne
A CHEF’S TAKE ON A LUXURY SUMMER CHAMPAGNE ARMAND DE BRIGNAC CLAMBAKE IN THE HAMPTONS - Armand de Brignac Champagne
A CHEF’S TAKE ON A LUXURY SUMMER CHAMPAGNE ARMAND DE BRIGNAC CLAMBAKE IN THE HAMPTONS - Armand de Brignac Champagne
A CHEF’S TAKE ON A LUXURY SUMMER CHAMPAGNE ARMAND DE BRIGNAC CLAMBAKE IN THE HAMPTONS - Armand de Brignac Champagne
A CHEF’S TAKE ON A LUXURY SUMMER CHAMPAGNE ARMAND DE BRIGNAC CLAMBAKE IN THE HAMPTONS - Armand de Brignac Champagne
A CHEF’S TAKE ON A LUXURY SUMMER CHAMPAGNE ARMAND DE BRIGNAC CLAMBAKE IN THE HAMPTONS - Armand de Brignac Champagne
A CHEF’S TAKE ON A LUXURY SUMMER CHAMPAGNE ARMAND DE BRIGNAC CLAMBAKE IN THE HAMPTONS - Armand de Brignac Champagne

On Saturday, August 3rd, Champagne Armand de Brignac hosted an elegant summer clambake at Chef Jean-Georges Vongerichten’s Topping Rose House in The Hamptons. Invited guests gathered poolside for a summer culinary fête featuring Armand de Brignac’s Brut Gold and Rosé champagnes poured from striking, metallized Jeroboam bottles. Attendees enjoyed an epic clambake spread in addition to a raw bar featuring oysters & mussels and an interactive caviar station, dancing late into the evening with live acoustic entertainment.